The grapes are harvested by hand, selecting only those at optimum maturity. Alcoholic fermentation is carried out using indigenous yeasts. The grapes undergo a 48-hour steeping period to extract depth and character.
Price range: £26.10 through £78.30 (incl. VAT)
It pairs beautifully with aperitif, seafood, fish, foie gras, white meat in sauce, and cheese.
| White Dry | 50% Sémillon, 50% Sauvignon Gris | Chateau La Bretonniere | |||
| 2023 | 12% abv | P.G.I Côtes de Bordeaux, France | |||
| Light to Medium | 75cl |
The grapes are harvested by hand, selecting only those at optimum maturity. Alcoholic fermentation is carried out using indigenous yeasts. The grapes undergo a 48-hour steeping period to extract depth and character.
| Weight | 1.5 kg |
|---|---|
| Bottle or Case | Bottle, Case of 3 |
| Alcohol Level |




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